Firepot Meals Chicken Keema Curry
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Product details
Product details
Measurements
Weight (g) | 125 |
Food features
Energy value (kJ/kcal) | 550 |
Portions | 1 |
Fairtrade | No |
Nut free | No |
Gluten free | Yes |
Lactose-free | Yes |
Meat | Yes |
Fish | No |
Organic | Yes |
Vegan | No |
Vegetarian | No |
Other features
Product Code | B4CA390004 |
Description
Description
General
An authentic Indian curry made from minced chicken slow-cooked with aromatic spices and curry leaves in a fresh tomato sauce. Served with turmeric rice.
Technical details
- Nutrition value/100 g:
Energy: 440 kcal
Fat: 4,5 g (saturées: 0,8 g)
Carbohydrates: 60 g (suikers: 9,6 g)
Protein: 40 g
Salt: 2,2 g
Fibres: 5,5 g - Ingredients:
Basmati Rice (35%), Tomatoes, Chicken Breast (20%), Onion, Red Chillies, Garlic, Rapeseed Oil, Coriander, Cumin, Cardamom, Fennel Seed, Curry Leaves, Salt, Cayenne Pepper, Turmeric, Citric Acid. - Preparation:
1. Open the pouch and remove the oxygen eater sachet
2. Fill the bag with 425 ml of boiling water to level 5
3. Stir well, seal and wait 15 minutes (before eating)
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