The North Face Tents Trail Lite 2
Trail Lite 2-Person Tent
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€349.95
All about this product
Material & care instructions
Material & care instructions
Material & maintenance
Flysheet fabric | Polyamide |
Flysheet fabric technical name | 20D Nylon Ripstop |
Flysheet treatment | Polyurethane |
Flysheet water column (mm) | 1200 |
Flame retardant fabric | No |
Inner tent material | Nylon / polyester |
Groundsheet material | 100% PES |
Groundsheet water column (mm) | 5000 |
Tent Pole material | Aluminium |
Product details
Product details
Measurements
Weight (kg) | 2.01 |
Inner Tent dimensions (L x H x W) | 2,8 m² / H: 107 cm |
Tent features
Berth | 2 |
Season | 3 (spring/autumn) |
Number of entrances | 2 |
Tent features | Lightweight |
Other features
Product Code | G5FB3A0041 |
Description
Description
General
The evolution of the backpacking tent is here. Our highly functional Trail Lite 2-Person Tent emphasises interior space while being lightweight and easy to carry.
Technical details
- Easy-to-use X-tent design setup with symmetrical poles and user-friendly clips
- Ample peak height and a symmetrical design with pre-bent poles maximise the interior living space
- Oversized doors are easy to get in and out of and offer a great view of what’s outside
- Two spacious vestibules so you can fit backpacks and bulkier items inside the tent
- Guylines on rainfly align with pole architecture to withstand heavy storms
- Internal organisation pockets keep essentials at hand
- Ceiling pockets hold headlamps, lights, tablets and more
- Comes with a storage bag
- 9.5 mm Aluminum Pole Set
- Footprint Weight: 230 g
- Vestibule Area: 2,8 m²
- Footprint NF0A81DG (sold separately)
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Sustainability Features
Sustainability Features
Materials
This product is made from materials such as recycled, organic, alternative (fast renewable raw materials), a combination of these and/or does not intentionally contain any chemicals.
No PFCs or PFAs |
Certificates
This product as a whole or the individual materials within this product have the following certification(s). These are voluntary guidelines used to demonstrate their commitment to good environmental, social, ethical, and food safety practices.
SBTi 2030 |
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